Santo Nino de Atocha Tortilleria
Visit Us
  • Home
  • About Us
  • Our Products
  • Where to Find Us

About Us

Santo Nino de Atocha
Tortilleria Santo NiƱo de Atocha
We supply Nashville farmers markets with the highest quality tortillas and chips. We grind Kentucky corn daily for our batch-made products.

My father, Luis Salazar, was a farm worker whose lifelong dream was to open his own tortilla business. He never realized his dream.

Today, I operate Santo Nino de Atocha Tortilleria as a tribute to him. With the support of my family--husband John, daughters Carole and Lillian, and sons-in-law Mark and Colby--we have created a business that believes in providing fresh, wholesome tortillas made the old-fashioned way.

We soak the corn overnight, grind the corn into masa, run the masa through our tortilla machine and hand-package each packet of tortillas. We fry our tortillas in canola oil and season it with sea salt. All natural ingredients for a superior-tasting product.

We invite you to see our small production facility and taste the difference.

                                                                                Alice Salazar Heffernan


Our Family

Powered by Create your own unique website with customizable templates.